Caught by the camera,
Frozen in time:
An eternal memory
Postcard of a scene in Bangalore during the British occupation
Caught by the camera,
Frozen in time:
An eternal memory
Postcard of a scene in Bangalore during the British occupation
I am not certain when I first saw palm trees. Maybe, it was when I was three years old. Then, my parents took me for a holiday in South Africa, where they were born.
Some of the first palm trees that I remember seeing are still growing in a small garden next to the entrance of St John’s Wood Underground station near Lord’s Cricket Ground in London. We used to visit St John’s Wood regularly when I was a child because our family dentist, Dr Samuels – a refugee from Nazi Germany, had his surgery opposite the station.
My first view of palm trees growing en-masse was from the air on an early morning in late December 1993. Our plane was landing at the airport in Colombo, Sri Lanka. We were travelling via Colombo to Bangalore in India. A week or so after seeing this vast plantation of palms, my wife and I were married during a colourful Hindu ceremony.
Although I have seen many, many palm trees since then, I still find them beautiful and exotic.
Stems of sharp thorns,
Fair flowers above:
Is not Nature so wonderful?
I know it is not a good idea to make generalisations, but it is quite fun to do so occasionally. So, here goes! This time, I am going to generalise about taxi drivers’ knowledge in London, Bombay, Bangalore, and Ahmedabad.
The drivers of London’s characteristic black (usually) cabs are only allowed to work when they have “The Knowledge”. That is, they have passed an examination that requires the candidate to have a very detailed knowledge of the streets of London. A London cabbie only very rarely does not know the way.
London’s minicab and Uber drivers do not have to be tested on The Knowledge, but they are usually very adept at using GPS systems.
In Bombay, there is a huge number of yellow and black cabs. In my experience, the drivers usually know their way around the city. Some of them raise all kinds of objection s before they give in to your wish to hire them, but once aboard they will take you where you want without requiring navigational assistance.
I find the best way to get around Bangalore is to travel in an autorickshaw. Their drivers often know the way, and if they do not, they will ask fellow autorickshaw drivers, who can point them in the right direction. Uber and it’s competitor Ola exist in Bangalore, but their drivers, often from out of town, are often clueless about the city’s geography and find GPS hard to understand.
It is our experience with autorickshaw drivers in Ahmedabad that prompted me to write this blog. We have made many trips in their vehicles. An enormous proportion of the drivers will tell you that they know how to reach a place, but in reality they have no clue. They will not admit their ignorance and are often reluctant to stop and ask for directions from bystanders.
One driver in Ahmedabad, who was completely lost, got annoyed with us, his customers, and said: “Why are you going somewhere if you don’t know how to get there? I should leave you here, and you can find your own way.”
I did say that I would be generalizing. In all fairness, I must record that some of the autorickshaw drivers in Ahmedabad have been very knowledgeable about their city, but these have been in the minority.
So, when you visit the truly wonderful city of Ahmedabad, you will find it helpful to be able to access Google maps on your mobile phone while travelling around.
In India, I have become used to seeing rules disobeyed. One only has to watch road traffic to see plenty of transgressions.
However, usually regulations forbidding photography in museums and art galleries are rigidly enforced. While trying to sneak an illicit photograph in the Mysore Palace, my camera was temporarily confiscated. I was able to recover it by giving the official a small financial ‘gift’. A member of my family was asked to delete a couple of photos taken against the rules in the National Gallery of Modern Art (NGMA) in Bangalore.
I was disappointed to find that the NGMA in Bombay also forbids photography unless it is for professional purposes, for which a fee of 1000 rupees (currently about £11) per image is levied.
The NGMA in Bombay is housed within a lovely old building, the Sir Cowasji Jehangir Public Hall. Its contemporary interior, where artworks are displayed, is a lovely example of contemporary design. I was itching to photograph it. We asked one of the security men if I could take a picture of the general layout of the gallery without focussing on works of art. To my great surprise, he said that I could do it.
After viewing the whole gallery, where works of the socially conscious political artist Navjot Altaf were on display, I heard a visitor asking another official whether he could take ‘selfies’ in the gallery. He was told that he could not take selfies, but he could take photos of anything else in the NGMA. Again, I was surprised, not about the selfies, but about photography being permitted in a place full of notices forbidding it.
Well, I was pleased to discover that Indian flexibility about interpreting rules extends to the NGMA in Bombay. Hats off to the people who work there!
We have recently returned from Cochin (in Kerala, South India), where every two years there is a huge art exhibition, the Kochi Muziris Biennale, that is open for just over three months. The artworks on display are supposed to conform in a loose way to a theme chosen by the chief curator. The artworks are not for sale at the Biennale.
Once a year early in each January, a one day art festival called Chitra Santhe is help along Kumara Krupa Road in Bangalore. This tree lined thoroughfare runs past both the Bangalore Golf Club and also the Chitrakala Parishadh, a leading art school.
Many artists display their works along the street. Their aim is to sell to the thousands of passers by, who amble leisurely past them. The quality of the artworks varies from highly skilled to colourful kitsch. All tastes are catered for. Many visitors wander about with their wrapped purchases under their arms.
The atmosphere at Chitra Santhe is festive. The January temperatures make for pleasant outdoor art viewing. Unlike the Biennale in Cochin, there is no theme unifying the artworks on display apart from the artists’ desire to sell. The artists are happy to discuss their works and are not pushy salesmen. Prices range from very low to not unreasonably high.
If you happen to be in Bangalore on the first Sunday in January, then an hour or so at the Chitra Santhe should prove to be a rewarding and enjoyable experience.
I first visited India 25 years ago, arriving in January 1994. On the day before we left to return to the UK, my wife took me to Shezan, a restaurant in Bangalore’s Lavelle Road. This pleasant thoroughfare is named after a Mr Lavelle, who made his fortune at the (now disused) Kolar gold fields east of Bangalore.
My wife said to me that brilliant biryani, which I ought to try, was served at Shezan. We arrived at the restaurant, which was then housed in a picturesque colonial era bungalow.
Where this bungalow used to stand, there is now a modern office building called Shezan Lavelle. Since this was built, the restaurant has been situated at various other locations in Lavelle Road. Recently in late 2018, the Lavelle Road branch of this eatery has been discontinued. Shezan continues to operate in Cunningham Road, where there has been a branch for many years.
Back in 1994, I looked at the menu at Shezan and noticed that Chateaubriand beef steaks were being offered for the Rupee equivalent of 2 Pounds Sterling. I told my wife that I would have a steak rather than a biryani. After all, good biryanis were available in London, where a Chateaubriand used to cost eight to ten times the price at Shezan. The steak at Shezan was first class, and it continues to be so 25 years later.
Shezan used to be run by a man, who died in late 2018, and his elderly father. When we began bringing our young daughter to Bangalore in the late 1990s, we took her for meals at Shezan. Whatever was ordered for her arrived with a small candle flickering on her plate. The candle was placed in a hollowed out tomato that served as a shade.
In early January 2019, we visited the Shezan in Cunningham Road with our daughter, by now a young lady. The branch is run superbly by Aftab, a son of the recently deceased former owner.
Our daughter ordered a portion of Sholay Kebab, a slightly spicy chicken dish cooked with curry leaves. It arrived with a small candle flickering under a hollowed out tomato shell. Remarkably, the kindly Aftab had remembered our daughter after not having seen her since she was a small child.
Bangalore in south India is not blessed with many tourist attractions. I will describe one of them, which gives me great pleasure.
Almost 10 years ago, a branch of the National Gallery of Modern Art (NGMA) opened in Bangalore. Even if you have little interest in modern art this place is worth seeing. Part of the collection, which changes regularly, is housed in the former Manikyavelu Palace, a 19th century edifice which has been superbly restored.
The palace is linked to an elegantly simple contemporary building in which some of the permanent collection is displayed. The collection includes works mainly by Indian artists but there are also a few by European artists. Most of the artworks were created in the 20th and 21st centuries. There is a good selection of paintings by Bengali artists.
The new building also houses well curated temporary exhibitions. Currently, there is a wonderful exhibition of paintings and drawings by the artist Khanderao, who was born in Gulbarga. His early works were beautifully executed topographical scenes. He is also a superp portraitist. Like other great modern artists, for example Picasso, Khanderao has moved into abstraction, which he deals with beautifully.
A water feature separates the palace and its modern extension from another contemporary complex. This includes an auditorium, a library, a café, and a gallery shop.
The verdant gardens of the NGMA contain several modern sculptures.
The NGMA is, in my opinion, one of the loveliest attractions that Bangalore offers visitors and residents alike.
Until I was about fifteen, our family usually ate Christmas lunch at my aunt’s home with other relatives and friends. The centrepiece of the meal was often roast goose. My mother’s brother Felix used to try to entertain us youngsters with a story about Turkey Lurkey and his chums Goosey Loosey, Ducky Lucky, and Chicken Licken. He meant well, but his story, repeated annually, elicited groans from young and old alike.
One year, 1963, I was in Manhattan with my sister and parents on Christmas Day. That Christmas, I ate sirloin steak for lunch.
Many times during my late twenties and throughout my thirties, I spent Christmas in the English countryside with my PhD supervisor, his wife, and family. They served turkey for evening dinner on Christmas Day. They used to cook enormous birds capable of generously feeding twenty or more folk, yet there was never more than about ten or eleven of us around the festive table.
Everyone except me preferred white meat. One year, when I was asked my preference, I chose brown meat. My host cut off and then placed a whole turkey leg on my plate. It looked like an enormous club, such as might have been used by Fred Flintstone.
After 1994, I often spent Christmas in India. One Christmas Day, I fancied French onion soup rather than festive fare. A couple of years running, we ate Christmas lunch at Sunnies restaurant, which blazed the trail for fine dining with European food in Bangalore. The Christmas menu included the best turkeys I have ever eaten; they were juicy and very tasty. The turkeys at Sunnies were Butterballs specially imported from the USA.
Finally, I will tell you about an unusual Christmas Day ingredient, which I encountered at a place in Bangalore , which I will not name to save causing embarrassment. Several large roasted turkeys were being served at a buffet lunch. After I had enjoyed a serving of turkey, a friend of mine brought me his daughter’s plate, which contained a sizeable piece of uneaten Turkey meat and … a perfectly roasted large cockroach.
MERRY CHRISTMAS TO YOU ALL!
Death is a morbid but fascinating topic, as is disposal of the dead. Many people living outside India, including myself, believe that the corpses of Hindus are only cremated. At least, I believed this until about 15 years ago, when I visited a Hindu burial ground in Bangalore.
I have visited two Hindu cemeteries in Bangalore, one of them being next door to a major electric crematorium in the city centre. When I have asked about Hindu burials, I have been told that some sects of Hindus favour burial rather than cremation.
Recently, I read an article about Hindu burials (in Calcutta) by A Acharya and S Sanyal in the “Mint” newspaper (Bangalore), dated 24 Nov 2018. Here is a brief digest of the points contained within it.
1. Certain groups of Hindus are traditionally immersed or buried.
2. These groups include:
A. Saddhus or ascetics who perform their own mortuary rites when they become saddhus, and are considered to be dead to the social world, living ghosts one might say.
B. Some young children, especially those who have not yet developed visible teeth. Also, some parents prefer to bury their dead offspring, rather than watching them being cremated.
C. Lepers. It used to be feared that a leper’s body might release an infectious vapour during cremation.
D. Some members of the following communities prefer to bury their dead to avoid the dominating behaviour of the Hinduism of the Brahmins: dalits, Vaishnav, Hela, and Kaburpanthi.
3. Sometimes, burial is cheaper than cremation. In Calcutta, burial can cost half of the charge of cremation.
4. Burial of Marwaris and Vaishnavites is more costly than for others because these two groups bury their dead with lots of salt, which they believe speeds disolving the flesh off the bones.
This newspaper piece has helped me to understand the existence of cemeteries where Hindus are buried. I assume that at least some of what has been written about Calcutta also applies to Bangalore.
On a parting note, I used to believe that the traditional method of corpse disposal amongst the Parsis was to feed their dead to the vultures. A Parsi friend of ours died in Bangalore, which has Towers of Silence for the corpses of Parsis, was buried in a Parsi cemetery in Bangalore. I have visited that cemetery, which is located in the district if Malleswaram and is for Parsis only.
All of this goes to show that making generalisations about India is inadvisable. So, before you assert that Hindus do not eat beef, hold your tongue! Some sects of Hindus have eaten beef since time immemorial. If the present government in India bans the consumption of beef, it will not be only Christians and Muslims who will be affected, but also several million Hindus.