A flower pressed
Between the leaves of a book:
Memory of times past
Picture modified from alamy.com
A flower pressed
Between the leaves of a book:
Memory of times past
Picture modified from alamy.com
The Coffee Cup café in London’s Hampstead has been in business since 1953, and has been very popular since I first remembered it in the early 1960s. I have visited it several times, but never before noticed the sign at its entrance, which reads: “Please do not bring food or drinks from outside into these premises.” This instruction is not seen frequently in restaurants and cafés in the UK. Seeing this sign reminded me of what is very common in eateries in India, namely, signs reading: “Outside food not allowed.” Customers are forbidden to bring into the estblishment food or drink they have obtained elsewhere. That is fair enough, I suppose.
Cinemas in India, like in many other countries, try to sell food and drink to their customers, often at outrageously high prices. Apparently, watching a film is for many people more enjoyable if you are stuffing popcorn into your mouth at the same time as spilling it on the floor in the dark.
Back in 2001, my family, my in-laws, and my wife’s brothers family went to watch the recently released Bollywood blockbuster Kabhi Khushi Kabhie Gham at a large cinema in Bangalore (India). After purchasing the tickets, we had to wait in a queue before all of our baggage, shopping baskets, handbags etc., were searched by uniformed security personnel. I wondered what these officials were looking for. Was it guns or explosives, I asked my sister-in-law after we had reached the auditorium. No, it was not that, she replied. They were looking for food and drinks brought from outside the cinema. She told me that outside food was not allowed into the cinema, and then showed me inside her shopping basket, All I could see was a shawl (some cinemas are too cool because of air-conditioning). She moved the shawl aside to reveal that her bag was filled with sufficient drinks and snacks to easily satisfy all eight of us during the three and a half hour film. So much for the security check! Had we been carrying anything more dangerous than ‘outside food’, this would have also been missed by the not so vigilant security people.
It is odd how a chance sighting of something like the sign in the Coffee Cup can bring back distant memories.
I write a great deal on my computer. Although computers are generally reliable, they are prone to technical hiccups and even total failure. Therefore, I am in favour of following the generally accepted advice that it is a good idea, nay essential, that you save your work not only on the computer’s hard disc but also remotely from the computer.
I tend to back-up anything I don’t want to lose on USB memory sticks. However, being of a somewhat paranoid/neurotic nature, I do not place my trust in these alone. What if, for example, I lose one or one of them suddenly ceases to stop working as happened with a costly hard drive that contained almost five years of documents and photos and then suddenly ‘conked out’? To avoid this, I record everything on to two or more separate memory sticks.
But, still I am not completely content. Although large companies like Gmail, Dropbox and Microsoft might possibly go ‘bust’ one day, this is far less likely than me losing my memory sticks or my computer giving up the ghost. So, I upload my work onto the hard-drives or ‘clouds’ of the large corporates using Dropbox, OneDrive, and various email accounts I have created, which are dedicated to storing my work.
Call me over-cautious if you like, but I don’t care. Re-writing an important letter or a several hundred page book that has been lost because it has not been securely saved is not a prospect I relish! And, nor should you!
Fading letters on a wall:
Of times long ago
Picture taken in the midst of the area of London where the annual Notting Hill Carnival takes place
Until I was about 17 years old, my parents used to take my sister and I for long trips to Florence and Venice every year. Often, we would fly from London to Milan, and then take a train to Florence. Frequently, our reserved seats were occupied by other passengers, who would only shift elsewhere when we had got the carriage’s conductor to intervene on our behalf.
Here is an extract from my reminiscences of childhood travel in Italy from my book “Charlie Chaplin waved to me“:
“Once we were seated in our reserved seats, we began to enjoy the 3 hour journey to Florence. Within minutes of entering our carriage or compartment, my mother would begin to strike up a conversation with whoever was sitting nearby. My mother and two of her three brothers, one of whom lived in London and the other in Cape Town, were always happy to initiate conversations with complete strangers. Her only sister and other brother were less inclined to do this. Mostly, our fellow passengers were Italian, but once I recall sharing a compartment with an elderly American lady who was considerably older than my parents. After a few minutes of friendly conversation, she revealed that her son was none other but the world-famous violinist Isaac Stern (1920-2001), who was born 3 months before my mother.
Occasionally we were lucky enough to travel on a Settebello train. These high speed streamlined electric trains, which plied between Milan and Rome and stopped briefly in Florence, were the pride of Italian State Railways. At each end of the train there was an observation saloon. The driver’s cabins were located above these. When travelling in the front observation cabin, one experienced a driver’s view of the track ahead. As a child who loved trains, sitting in these was a great treat for me. I still gain great enjoyment sitting at the front of trams and trains. One of the attractions of London’s Docklands Light Railway, which weaves its way through London’s former docklands and other reclaimed parts of the East End, is that there are seats at the front of the train where a driver would normally be seated had the train not been automated.
About an hour away from Florence after passing through Bologna, the train entered a long tunnel. Even the fastest trains took almost half an hour to travel through this. Soon after we emerged from it we sped through the town of Prato, and then the suburbs of Florence (Firenze in Italian) began. I knew that after we had passed the marshalling yards at Firenze Rifredi, we would soon be entering the huge terminal, Florence’s Stazione di Santa Maria Novella.“
Charlie Chaplin waved to me is available from:
Amazon, bookfinder.com, lulu.com, and on Kindle
Picture: Front of a Settebello train showing the observation lounge and the driver’s cabin above it. Source: it.wikipedia.org
I always enjoy visiting places with interesting historical associations. For example, it gave me a thrill to enter the room in a house in Porbandar (Gujarat, India) where Mahatma Gandhi was born, and to stand in Sarajevo at the very spot where Gavrilo Princip shot the Austrian Archduke and his wife in 1914.
I hope that the following excerpt from my book “Charlie Chaplin waved to me” can begin to explain my fascination for visiting places with great historical significance either for me or the world in general:
“To reach Oxford Circus, the starting point of our trips to the West End,
we used to take the Northern Line of the Underground to Tottenham
Court Station, and change there to the Central Line. In the 1960s, there
were signs that directed the passengers from the Northern line to the
Central, but these involved using a number of staircases and walking
quite a distance. My mother ignored the signs, and headed straight for a
passageway at one end of the southbound Northern Line platform. This
was clearly labelled ‘No Entry’. My mother knew better than to obey
this because she knew that it was a shortcut to the Central Line
platform. Today, it is the recommended route. Whenever I walk along
this once ‘forbidden’ passageway, I wonder whether amongst the
billions of molecules that make up the air in that circular passage there
is maybe at least one molecule of the carbon dioxide or nitrogen that
was once breathed out of my late mother’s lungs. And, do the echoes of
her footsteps still reverberate even ever so faintly in this busy
It is the thought that I might be sharing even one molecule of the air breathed by the persons who gave a place the historic interest for me that gives me an irrational thrill. It is for this reason that I feel unable to visit places like Auschwitz and Dachau. I do not wish to breathe the air that might possibly have been around when the Nazis and their unfortunate victims occupied such places.
This might seem a bit ridiculous as the chances of breathing the same molecules of air that say my mother or the Archduke of Austria inspired are extremely miniscule, but what is the joy of life if not full of quirkiness.
“Charlie Chaplin waved to me” by Adam Yamey is available from:
Amazon, Lulu.com, and bookdepository.com, as well as on Kindle
Caught by the camera,
Frozen in time:
An eternal memory
Postcard of a scene in Bangalore during the British occupation
I am not certain when I first saw palm trees. Maybe, it was when I was three years old. Then, my parents took me for a holiday in South Africa, where they were born.
Some of the first palm trees that I remember seeing are still growing in a small garden next to the entrance of St John’s Wood Underground station near Lord’s Cricket Ground in London. We used to visit St John’s Wood regularly when I was a child because our family dentist, Dr Samuels – a refugee from Nazi Germany, had his surgery opposite the station.
My first view of palm trees growing en-masse was from the air on an early morning in late December 1993. Our plane was landing at the airport in Colombo, Sri Lanka. We were travelling via Colombo to Bangalore in India. A week or so after seeing this vast plantation of palms, my wife and I were married during a colourful Hindu ceremony.
Although I have seen many, many palm trees since then, I still find them beautiful and exotic.
HAPPY NEW YEAR!
Many years ago sometime during the 1980s, I spent New Year’s Eve in Belgrade, which was then the capital of a country that no longer exists: Yugoslavia.
I was staying with my good friend Raša. He enjoyed a good party. We set out to attend one in New Belgrade, which was built after WW2 on the left bank of the River Sava, a tributary of the Danube.
The air was chilled when we left Dorčol, the old part of the city where Raša lived. There was an odour in the wintry air that I always remember: the smell of the smoke from the lignite that was burned in central heating units in the city.
As we travelled in the tram towards New Belgrade, my friend explained that many retired military personnel lived in New Belgrade. Many of these people kept guns and rifles in their flats.
Raša advised me to keep off the balcony and well away from windows as the last midnight of the year approached. The reason for this was that as the new year began, drunken people would begin firing their weapons to celebrate. There was a good chance both of being struck by poorly aimed bullets and by others that ricocheted when they struck walls and so on.
Midnight came and went, but I cannot remember hearing any gunshots. Maybe I had imbibed too much vodka and other highly alcoholic drinks such as sljivovitz and loza!
Now, Yugoslavia is only a fond memory as is my friend Raša. I last saw him in May 1990. He passed away several years later after having done much work to help refugees caught up in the civil wars that tore Yugoslavia apart.
My PhD supervisor’s wife was fondly known as ‘Wink’. When she learnt that I was about to visit Budapest in the early 1980s, she told me the story of her friend Dora, who lived in that city.
Sometime during the war, Wink got her first job. She became a supervising chemist at High Duty Alloys, a company that had its premises on the huge Slough Trading Estate, which had been established near Slough in 1920. It was the middle of the war, and there was a great need for metal for aircraft and armaments. Everything was being melted down in order to extract vitally needed metals. Wink was involved in developing ways of improving the extraction of the highly reactive metals magnesium and aluminium from seawater. Everyone was donating whatever metal items that they could spare to help the war effort. A great number of metal cooking pots reached High Duty Alloys. Sadly, Wink related, many of these were so full of unwanted metals that separating the desirable ingredients was uneconomical; the cooking utensils had been donated in vain.
Soon after joining High Duty Alloys, Wink was assigned a technician. She was a Hungarian called Dora, who had been visiting the UK as the representative of a Hungarian chemical company when WW2 broke out. She was briefly interned as an ‘enemy alien’ until the authorities decided that she did not pose a security risk. When she was released, she took up the job at High Duty. Wink and Dora, who was a little older than her, became close friends. After WW2 was over, Dora was given British citizenship. However, she was getting homesick and decided to return to her home in central Budapest.
Every now and then during the late 1940s, the British embassy in Budapest held parties and receptions for British subjects living in Hungary. One evening when Dora was on her way to attend one of these, she was prevented from entering the embassy by Hungarian police officers waiting near to its entrance. She was taken in for questioning, warned never to try to enter the embassy again, and her British passport was confiscated. Dora continued her life working in a scientific laboratory in Budapest, but under appalling conditions. Each night at the end of a day’s work, all of the laboratory notebooks had to be locked up in drawers for which she had no keys. The Stalinist authorities who ran the country at that time were terrified of espionage and sabotage. Conditions became so bad in the laboratory that Dora, who was fluent in German and English, gave up being a scientist, and became a language interpreter.
Wink told me that after a few years when Hungary’s Communist regime became a little less strict, Dora was issued with a Hungarian passport and was given permission to travel to the West for a holiday. She went to The Hague in Holland and visited the British Embassy there. She related her story to the ambassador and his staff, and after they had checked up that she had once been issued with a British passport, they issued her with a replacement for the one that had been taken from her in Budapest. She was told that she could use the British passport whenever she was out of Hungary. All that she needed to do was to enter whichever British Embassy was near her, and then arrangements would be made to issue her with another British passport. And, before returning to Hungary, she could return her British passport to the nearest embassy for safe-keeping. Thus, she was able to visit Wink in Britain on a number of occasions.
When I began making regular visits to Hungary in the early 1980s, Wink gave me Dora’s address, and I met her. We became good friends. Whenever I was in Budapest, I used to visit her in her first floor flat in a late 19th century apartment building near to Moskva Ter in Buda. She always asked me for news of Wink and her family. A chain smoker, she was also a good cook. Whenever I visited her, she would serve me generous helpings of her home-made chicken paprika. This was always accompanied by noodles that she had just prepared with freshly made dough that she extruded through a mesh straight into boiling water.
Dora told me that under Communism very few young people learnt English in Hungary. Learning Russian was compulsory. Therefore, there was a shortage of English interpreters in the country. Often, she was asked to interpret at scientific conferences. She was able to perform simultaneous translations from German into English and vice-versa. This is no mean feat for someone whose mother tongue was Hungarian. Before my visits to Budapest, I used to write to Dora and my other friends there, announcing my travel plans. On more than one occasion, Dora commissioned me to bring the latest editions of particular technical dictionaries from London to her in Budapest, where these volumes were not available. She told me that whenever she was able to travel to the West, she would buy copies of Solzhenitsyn’s works. These were strictly forbidden in Hungary. She told me that whenever she returned to Hungary from the West, she would be asked by the Hungarian customs officials whether she was carrying any of these so-called ‘solzhis’.
When I visited Budapest with my wife in about 1999, we visited the apartment house where Dora lived as I had been unable to get through to her by telephone. When we reached the door of her flat, which opened onto one of the galleries surrounding the building’s courtyard, I looked at the name on the doorbell.
It was no longer Dora’s.