THREE YEARS AGO, I published a book about west London past and present. In it, I made a brief mention of a pub, the Windsor Castle, which is near to Notting Hill Gate. This is what I wrote in the book:

“At the western end of Peel Street, there is another pub, The Windsor Castle. Unlike the Peel Arms, this is a working establishment, now popular with the locals, most of whom are definitely not poorly paid labourers. The hostelry was originally built in about 1826, and then remodelled in 1933. The pub contains much of its original late Georgian building fabric and is a Grade II listed place.”

Although the pub is a mere 5 minutes’ walk away from our home, where I have been living for more than three decades, I only entered it for the first time today, the 24^th of August 2025. On entering, we were given a warm welcome by the pub’s manager before we sat at a table in the shade of a tall tree that overlooks the hostelry’s enclosed garden.

Within the pub, the furnishings look quite old. A notice on the wall draws the attention of visitors to some very low doorways in the wooden screens that divide the interior into separate rooms. The notice relates that in the seventeenth, eighteenth, and nineteenth centuries, families ran pubs. The children of the landlord and landlady used to work in the pubs, delivering food and drinks. They would enter and exit the areas where the customers were enjoying food and drinks through the tiny doors such as still can be seen at the Windsor Castle, closing the doors behind them. The pub’s patrons were not allowed to use these little doors. They had to stay in the sections of the pub that were reserved for their social status: the public bar, the private bar, the sherry bar, and so on.

Just as I had never entered the Windsor Castle before, I had never seen these tiny doorways in any of many pubs I have visited.

My book “BEYOND MARYLEBONE AND MAYFAIR: EXPLORING WEST LONDON” is available from Amazon: https://www.amazon.co.uk/BEYOND-MARYLEBONE-MAYFAIR-EXPLORING-LONDON/dp/B0B7CR679W/